MEZCAL MARGARITA

Ingredients

• 1 oz Mezcal or tequila
• 1 oz Cointreau
• 3 limes, juiced
• 1 T Blue Agave
• 1/2 t etúHome paprika
• lime, cut into quarters
• crushed ice
• For the rim of the glass:
• 1 T kosher salt
• 1 lime, very finely zested
• pinch of paprika

Instructions

1. Add the Mezcal, Cointreau, lime juice, agave and paprika to a cocktail shaker. Shake well to combine.

2. Add the kosher salt, very fine lime zest and a pinch of paprika to a small plate or shallow dish.

3. Using a slice of lime, run it around the rim of a glass. Turn the rim of the glass around in the salt mixture to coat.

4. Add crushed ice and strain the Margarita into the glass. Cheers!

Serves 1

To Be Noted

• This recipe was developed in partnership with etúHOME.

Category: Sweets + Drinks

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